Lok Lok in Chinese means “Dip”. In Penang, lok lok is one of the famous street food at night. The morning session in Pulau Tikus Market is a bustling wet marketplace, while… [Continue Reading]
Category: Ala-Carte
Suffolk House is the only surviving Georgian mansion in Malaysia which was originally built in the 1800’s. It has a stunning Anglo-Indian garden house and was once the home of… [Continue Reading]
As a food blogger, one of the main motivations that keep me going after 7 years is getting to see new innovation and creation of our local F&B outlets. Recently… [Continue Reading]
Usually the authenticity of a certain food in a foreign place depends on the chef’s country of origin. It cannot be denied that if the chef came from the country of origin… [Continue Reading]
There have always been a lot of coverage on affordable and delicious breakfast in Penang island. However, I believe there are even more of this kind in mainland Penang. One of it… [Continue Reading]
Savouring a fresh catch is always a great enjoyment especially when it is fresh from the ocean. However, eating seafood with cutlery is always the challenging part, especially prawns with shells on. In restaurants, if… [Continue Reading]
Introducing the delicious and famous Indonesia’s Nasi Padang in Penang. This famous nasi padang is located at Jalan A.S Mansoor, Georgetown. The thing about this place is it has endless… [Continue Reading]
Elite Avenue is popular among those who work in Bayan Lepas/Bayan Baru area. It has so many shops offering delicious and attractive-looking menu. However, not all restaurants are offering affordable… [Continue Reading]