Lok Lok in Chinese means “Dip”. In Penang, lok lok is one of the famous street food at night. The morning session in Pulau Tikus Market is a bustling wet marketplace, while night time this place is converted to a street food heaven. A table of lok lok is packed with bite-sized skewered meats, seafood and veggies before being dipped in a thick soupy chicken broth and served with seven different flavored dips to delight your taste buds. Join Trevor James, the Tripvid crew and myself in this night feast!